{"version":"1.0","provider_name":"KittyKitchen","provider_url":"https:\/\/kittykitchen.cafeblog.hu","author_name":"CoolKitty","author_url":"https:\/\/kittykitchen.cafeblog.hu\/author\/coolkitty\/","title":"Ban\u00e1nkeny\u00e9r","html":"<p>Hozz\u00e1val\u00f3k:<\/p>\r\n<p>75 g vaj<br \/>2 nagyobb ban\u00e1n<br \/>2 toj\u00e1s<br \/>75 g xilit<br \/>175 g finomliszt<br \/>1 kk. s\u00fct\u0151por<br \/>50 g di\u00f3<\/p>\r\n<p><a href=\"https:\/\/kittykitchen.cafeblog.hu\/files\/2015\/02\/IMG_5594.jpg\"><img class=\"alignnone size-medium wp-image-489\" src=\"https:\/\/kittykitchen.cafeblog.hu\/files\/2015\/02\/IMG_5594.jpg\" alt=\"IMG_5594\" width=\"463\" height=\"348\" \/><\/a><\/p>\r\n<p>A vajat megolvasztjuk. A ban\u00e1nt vill\u00e1val \u00f6sszenyomkodjuk, hozz\u00e1adjuk a toj\u00e1sokat, a xilitet \u00e9s a vajat, alaposan \u00f6sszekeverj\u00fck. Belevegy\u00edtj\u00fck a lisztet \u00e9s a s\u00fct\u0151port, v\u00e9g\u00fcl pedig az apr\u00f3 darabokra t\u00f6rt\/v\u00e1gott di\u00f3t. Kivajazunk, belisztez\u00fcnk egy gy\u00fcm\u00f6lcskeny\u00e9rform\u00e1t, \u00e9s bele\u00f6ntj\u00fck a massz\u00e1t. 180 fokra el\u0151meleg\u00edtett s\u00fct\u0151ben 50-60 percig s\u00fctj\u00fck.<\/p>","type":"rich"}